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Impact on wine sales of removing the largest serving size by the glass: An A-B-A reversal trial in 21 pubs, bars, and restaurants in England

by Eleni Mantzari, Minna Ventsel, Emily Pechey, Ilse Lee, Mark A. Pilling, Gareth J. Hollands, Theresa M. Marteau Background Interventions that alter aspects of the physical environments in which unhealthy behaviours occur have the potential to change behaviour at scale, i.e., across populations, and thereby decrease the risk of several diseases. One set of such • Read More »